Burger King Croissan'wich Recipe

Burger King Fully Loaded Croissan’wich Recipe 2026: Copycat Guide

You remember the Fully Loaded Croissan’wich. Maybe you had it during a road trip breakfast stop, or maybe you just discovered it on the Burger King menu. Either way, you remember the combination: Black Forest ham, sizzling sausage, crispy bacon, fluffy eggs, and melted American cheese, all stuffed inside a flaky, buttery croissant.

It is one of the most indulgent breakfast sandwiches in fast food. It is also one of the messiest. It falls apart in your hands. It is salty enough to make you reach for water. And yet, it is completely addictive.

Here is the good news: you can make it at home. The Fully Loaded Croissan’wich is not a complicated sandwich. It is a matter of layering the right ingredients in the right order and toasting the croissant properly. This guide gives you the complete copycat recipe, the full nutrition breakdown, dietary variations, and answers to the most common questions.

What Is a Burger King Fully Loaded Croissan’wich?

ComponentWhat It Is
BreadFlaky, buttery croissant (toasted)
Meat 1Black Forest ham
Meat 2Breakfast sausage patty
Meat 3Crispy bacon strips
EggFluffy folded egg
CheeseMelted American cheese
Calories620 per sandwich
Protein30g per sandwich
Sodium1,780mg per sandwich (77% DV)

What makes it different from other Croissan’wiches: It has three meats instead of one. The standard Sausage, Egg & Cheese Croissan’wich has sausage only. The Bacon, Sausage, Egg & Cheese has two meats (bacon and sausage). The Fully Loaded adds Black Forest ham for a third meat and a more complex, salty, savory flavor .

The bottom line: If you love a big, messy, indulgent breakfast sandwich, this is the one. If you are watching your sodium or saturated fat, it is a once-in-a-while treat.

Checkout Also: Burger King Croissan’wich Deal

What Is in a Fully Loaded Croissan’wich? (Ingredient Breakdown)

The Fully Loaded Croissan’wich is exactly what the name suggests: a Croissan’wich with every breakfast meat Burger King offers. According to the official menu description, it contains Black Forest ham, sizzling sausage, crispy bacon, fluffy eggs, and melted American cheese on a toasted croissant .

The Three Meats

MeatWhat It Contributes
Black Forest HamA smoky, slightly sweet, thinly sliced deli ham. Adds moisture and a distinct pork flavor.
Breakfast SausageA seasoned pork patty with sage, fennel, and black pepper. Adds richness and the classic breakfast sausage flavor.
Crispy BaconStrips of smoked pork belly, cooked until crisp. Adds crunch and a salty, smoky punch.

The Egg and Cheese

ComponentWhat It Is
EggA fluffy, folded egg – not scrambled, not fried. It is cooked flat and folded into a square shape that fits the croissant.
CheeseOne slice of American cheese, melted over the egg and meat.

The Croissant

The croissant is what sets the Croissan’wich apart from a biscuit or English muffin sandwich. It is flaky, buttery, and slightly sweet, which balances the salty, savory fillings . When toasted properly, it holds up to the moisture of the eggs and meats without becoming soggy.

Fully Loaded Croissan’wich Nutrition Facts (Calories, Fat, Sodium)

Here is the complete nutritional breakdown for one Fully Loaded Croissan’wich.

NutrientAmount% Daily Value
Calories620–
Total Fat43g55%
Saturated Fat19g95%
Trans Fat1g50%
Cholesterol300mg100%
Sodium1,780mg77%
Total Carbohydrates31g11%
Dietary Fiber3g11%
Sugars6g–
Protein30g60%

Nutrition data from Nutritionix .

Key takeaways:

  • Calories: 620 – a substantial breakfast.
  • Fat: 43g total, with 19g saturated fat (95% of your daily limit).
  • Sodium: 1,780mg – 77% of your daily recommended intake in one sandwich.
  • Protein: 30g – this is the sandwich’s strongest nutritional point. It will keep you full for hours.
  • Cholesterol: 300mg – 100% of your daily limit.

How long does it take to burn it off? At 620 calories, you would need to run for about 55 minutes or walk for 88 minutes to burn it off.

Copycat Fully Loaded Croissan’wich Recipe (Step by Step)

This recipe makes 4 sandwiches. Total time: about 30 minutes.

Ingredients

For the Sandwiches

IngredientAmount
Large croissants4
Large eggs4
Butter1 tbsp
Milk2 tbsp
Salt1/4 tsp
Black pepper1/8 tsp
American cheese slices4
Black Forest ham slices4
Breakfast sausage patties4
Bacon strips8

Optional

IngredientAmount
Mayonnaise1 tbsp (for spreading)
Hot sauceTo taste

Ingredient list adapted from Simply Copycat Recipes .

Step-by-Step Instructions

Step 1: Cook the Meats (10–12 minutes)

  1. Sausage: Cook the sausage patties in a skillet over medium heat for 4–5 minutes per side, until browned and cooked through (internal temperature 160°F) .
  2. Bacon: Cook the bacon strips in the same skillet (or in the oven at 400°F) until crispy. Drain on paper towels.
  3. Ham: Warm the ham slices in the skillet for about 30 seconds per side, just until heated through.
  4. Set all meats aside on a plate.

Step 2: Make the Folded Eggs (5 minutes)

  1. In a bowl, whisk together the eggs, milk, salt, and black pepper until fully combined.
  2. Melt the butter in a nonstick skillet over medium-low heat.
  3. Pour about 1/4 of the egg mixture into the skillet. Let it set for about 30 seconds.
  4. Using a spatula, gently fold the edges of the egg toward the center, creating a square or rectangular shape that will fit the croissant.
  5. Cook for another 30 seconds, then flip and cook for 15 seconds more.
  6. Repeat with the remaining egg mixture. You should have 4 folded eggs.

Step 3: Toast the Croissants (2–3 minutes)

  1. Slice the croissants in half horizontally.
  2. Place them cut-side down in a dry skillet over medium heat.
  3. Toast for 1–2 minutes, until the cut sides are golden brown and slightly crispy. This step is important – it creates a barrier that prevents the sandwich from getting soggy .

Step 4: Assemble the Sandwiches (2 minutes per sandwich)

  1. Bottom croissant half: Place on a plate. If using mayonnaise, spread a thin layer on the bottom half.
  2. Cheese: Place one slice of American cheese on the bottom half.
  3. Egg: Add the folded egg on top of the cheese.
  4. Ham: Layer the ham slice over the egg.
  5. Sausage: Add the sausage patty.
  6. Bacon: Top with 2 strips of crispy bacon.
  7. Top croissant half: Place the top half of the croissant on the sandwich.
  8. Press down gently. Serve immediately.

How to Fold Eggs for a Croissan’wich (The Right Technique)

The folded egg is one of the most important components of a Croissan’wich. It is not scrambled, and it is not a fried egg. It is a flat, folded egg patty that fits neatly inside the croissant.

Here is the technique:

  1. Whisk the eggs with a splash of milk, salt, and pepper.
  2. Heat a nonstick skillet over medium-low heat with a small amount of butter.
  3. Pour in about 1/4 of the egg mixture. Let it spread into a thin layer.
  4. Wait 30 seconds. The edges will start to set.
  5. Fold the edges toward the center. Using a spatula, fold the left and right sides inward, then fold the top and bottom inward. You are creating a square packet.
  6. Flip and cook briefly. Cook for another 15–30 seconds on the second side.
  7. Remove and repeat. Make one folded egg for each sandwich.

Pro tip: If you are making multiple sandwiches, you can cook all the eggs at once in a larger skillet and cut them into squares. But the fold-over method gives you the softest, fluffiest texture.

Fully Loaded Croissan’wich Review: What Does It Taste Like?

Reviews of the Fully Loaded Croissan’wich are mixed but passionate.

What Reviewers Love

“BK’s fully loaded breakfast croissant with sausage, ham, bacon, egg and cheese is an amazing hangover sandwich. This is the only one I get now. Soooo good.” – Reddit user, via Eat This Not That

“Good flavors & fresh.” – Uber Eats customer review

“Leckeres Frühstück und freundlicher Service.” Wir haben das Fully Loaded Croissan’wich probiert. Alles war frisch zubereitet und gut angerichtet.” – Wanderblog reviewer

What Reviewers Dislike

“This oily, triple-meat monstrosity structurally fell apart as we dug in, and (worse) it leaned diabolically salty.” – Tasting Table

“The Fully Loaded Croissan’wich Meals only had one piece of ham and cheese. It had no egg and no sausage.” – DoorDash customer complaint

The Verdict

The Fully Loaded Croissan’wich is not a balanced sandwich. It is a salty, greasy, indulgent breakfast treat. If you love breakfast meats and you do not mind a messy sandwich, you will probably enjoy it. If you want something lighter or more balanced, order the Bacon, Sausage, Egg & Cheese Croissan’wich instead – Tasting Table ranked it as the best item on Burger King’s breakfast menu .

Fully Loaded Croissan’wich vs. Other Breakfast Sandwiches

Here is how the Fully Loaded Croissan’wich compares to its closest competitors.

SandwichCaloriesFatSodiumProtein
BK Fully Loaded Croissan’wich62043g1,780mg30g
BK Bacon, Sausage, Egg & Cheese Croissan’wich58040g1,660mg28g
BK Fully Loaded Biscuit66045g2,290mg31g
McDonald’s Egg McMuffin31013g770mg17g
McDonald’s Sausage McMuffin with Egg48031g830mg20g

Data from Nutritionix and Tasting Table .

Count Your Meal: Burger King Nutrition Facts 2026

Key comparison insights:

  • The Fully Loaded Croissan’wich is roughly double the calories of a McDonald’s Egg McMuffin.
  • It has more than double the sodium of an Egg McMuffin.
  • It has significantly more protein – 30g vs 17g – which is why it is so filling.
  • The Fully Loaded Biscuit version has even more sodium (2,290mg) and calories (660) than the Croissan’wich version.

If you want the best-tasting BK breakfast sandwich: Tasting Table recommends the Bacon, Sausage, Egg & Cheese Croissan’wich (without the ham) as the most balanced and flavorful option . The Fully Loaded adds ham, which pushes the salt level over the edge for some reviewers.

Dietary Variations

DietHow to Adapt
Gluten-FreeUse gluten-free croissants or a gluten-free bun. Ensure all meats and cheese are gluten-free.
KetoSkip the croissant. Serve the ham, sausage, bacon, egg, and cheese on a plate or in lettuce wraps.
Low-CarbSkip the croissant. The fillings alone have about 5g net carbs.
High-ProteinAlready 30g of protein. Add an extra egg or a second sausage patty for more.
Dairy-FreeSkip the American cheese. Use a dairy-free cheese alternative if desired.
Lower SodiumUse low-sodium ham and bacon. Skip the sausage. Omit added salt.

The Bottom Line – Should You Make It at Home?

If you love the Fully Loaded Croissan’wich: Yes. This copycat recipe gives you the same triple-meat, cheesy, messy breakfast sandwich without the drive-thru. You control the quality of the ingredients, and you can adjust the salt level to your preference.

If you want a lighter breakfast: No. This sandwich is a calorie and sodium bomb. Make the Bacon, Sausage, Egg & Cheese Croissan’wich instead (skip the ham), or go with a simple Egg & Cheese Croissan’wich.

Key takeaways:

  • Use freshly cooked meats for the best flavor.
  • Toast the croissant to prevent sogginess.
  • Fold the eggs into a square packet – do not scramble them.
  • Assemble hot so the cheese melts properly.
  • Serve immediately – this sandwich does not wait well.

Now you have the complete guide. Go build a Fully Loaded Croissan’wich – and enjoy every messy, salty, cheesy bite.

Frequently Asked Questions (FAQ)

What is in a Burger King Fully Loaded Croissan’wich?

A Fully Loaded Croissan’wich contains Black Forest ham, sizzling sausage, crispy bacon, fluffy folded eggs, and melted American cheese on a toasted croissant .

How many calories are in a Fully Loaded Croissan’wich?

A Fully Loaded Croissan’wich contains 620 calories, with 43g fat, 31g carbs, and 30g protein .

How much protein is in a Fully Loaded Croissan’wich?

It contains 30 grams of protein per sandwich .

What meats are in a Fully Loaded Croissan’wich?

The sandwich contains three meats: Black Forest ham, breakfast sausage, and crispy bacon.

Does the Fully Loaded Croissan’wich have ham?

Yes – Black Forest ham is one of the three meats in the Fully Loaded Croissan’wich. It is what distinguishes it from the Bacon, Sausage, Egg & Cheese Croissan’wich, which has no ham.

What kind of cheese is on a Fully Loaded Croissan’wich?

It uses American cheese.

What kind of egg is on a Fully Loaded Croissan’wich?

It uses a fluffy folded egg – not a fried or scrambled egg.

Can I make a Fully Loaded Croissan’wich at home?

Yes – copycat recipes take about 30 minutes and use croissants, eggs, American cheese, ham, sausage, and bacon.

Is the Fully Loaded Croissan’wich healthy?

No – with 620 calories, 43g fat, 19g saturated fat (95% DV), and 1,780mg sodium (77% DV), it is an indulgent breakfast treat. It is high in protein, but also high in fat and sodium.

How do you fold eggs for a Croissan’wich?

Whisk eggs with milk, pour into a buttered skillet, and gently fold the edges toward the center as the egg sets, creating a square folded patty.

What bread does Burger King use for the Fully Loaded Croissan’wich?

A flaky, buttery croissant – not a biscuit or English muffin.

Is the Fully Loaded Croissan’wich spicy?

No – it is not a spicy sandwich. It is savory, salty, and cheesy.

How much does a Fully Loaded Croissan’wich cost?

Prices vary by location. In the US, it ranges from about $7.27 to $9.69 for the sandwich alone, and $11.07 to $15.30 as a meal with hash browns and a drink.

What is the difference between the Fully Loaded Croissan’wich and the Fully Loaded Biscuit?

The only difference is the bread. The Croissan’wich uses a croissant; the Biscuit uses a buttermilk biscuit. The Biscuit version has 660 calories and 2,290mg sodium.

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